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Delicious Starters

We use organic chicken, beef & pork, wild seafood, farm eggs & organic/local veggies whenever possible.

FRESH SPRING ROLLS

10

shrimp, cilantro, mint, cucumber, carrots, rice, noodles, nuoc cham dipping sauce - made fresh daily, limited availibility

BANGKOK FRIES

10

fries, hoisin, sriracha, garlic aioli, peanut, cilantro - top with pork larp! $5

BBQ SHORT RIBS

12

with cucumber relish

LARP (LETTUCE WRAPS) PORK OR TOFU

12

basil, thai chili, peanut, red leaf lettuce, sweet chili sauce

PAPAYA SALAD

14

green papaya, carrot, cilantro, tomato, Thai chili, green beans, peanuts, lime juice

YUM YUM STUFF

ASIAN NACHOS

12

peanut sauce, pork larp, red curry aioli, sriracha, peanuts, cilantro

BAHN MI SLIDERS

12... Add Bangkok Fries $3

Vietnamese pork burger, carrots, pickled cucumber, jalapeno, cilantro, mint, thai spiced aioli

SINGHA FISH & CHIPS

12

cod, spicy singha batter, curry fries, thai tartar

A Fusion of Flavors.

LOTUS DISHES

We use organic chicken, beef & pork, wild seafood, farm eggs & organic/local veggies whenever possible.

SOUP

Make it a noodle soup! $3

TOM YUM / HOT & SOUR SOUP

10

chicken, ginger, lemongrass, tomato, mushroom, thai chili, kaffir lime

TOM KA GAI / COCONUT SOUP

10

chicken, coconut milk, kaffir lime, galangal, lemongrass, mushroom, bell pepper

NOODLES

Add a fried egg - $2

PAD THAI

varies

rice noodles, egg, cabbage, bean sprouts, peanuts, cilantro - tofu, chicken or pork $16 | pork belly or shrimp $22

DRUNKEN NOODLES

16

chicken, basil, wide rice noodles, red bell peppers, scallions, broccoli, thai chili, garlic, lime, peanuts

STIR FRY

served with jasmine rice - orgainic brown rice $3

CASHEW CHICKEN

18

baby bok choy, red bell pepper, broccoli, zucchini, mushroom

SPICY PORK BELLY

22

thai chili, scallions, snow peas, thai basil, shiitake mushrooms, dark soy sauce, onion

VIETANMESE FRIED RICE

22

ground pork, shrimp, broccoli, scallion, curry powder, ginger, garlic, mushroom, fried egg

BASIL TOFU

17

tofu, thai chili, red bell pepper, mushrooms, shiitake mushrooms, scallions, basil, peanuts

CHEF SPECIALTIES

Please NO substitutions on chef specialities. Served with jasmine rice - organic brown rice $3

COCONUT COD

25

8oz grilled cod, tomato, cucumber, baby spinach, coconut chutney

VIETNAMESE SHRIMP & NOODLE SALAD

16

grilled shrimp, rice noodles, red leaf lettuce, cucumber, carrots, crispy shallot, herbs, peanuts, bean sprouts, thai chili vinaigrette

CRYING TIGER

31

10 oz. wagyu steak, thai chili spice rub, tomato, cucumber, baby spinach, mint vinaigrette

CURRY

served with jasmine rice - organic brown rice $3 - tofu, chicken $16, pork belly or shrimp $22

YELLOW CURRY

varies

coconut milk, green bean, potato, broccoli

RED CURRY

varies

coconut milk, carrot, mushroom, red bell pepper, baby bok choy

GREEN CURRY

varies

coconut milk, green bean, carrot, mushroom, thai eggplant

KIDS

PAD THAI CHICKEN

10

CASHEW CHICKEN

10

PORK FRIED RICE

10

LOTUS PAD

Extras

if it doesn’t say GF… Don’t worry! We can make most items GF for $1

organic brown rice $3

peanut sauce $1

steamed rice noodles $3

farm fried egg $2

sub coconut oil $3

side salad $7

All of our desserts are made fresh daily!

If it doesn’t say GF… Don’t worry! We can make most items GF for $1

$1 charge for substitutions on any dish

20% gratuity for parties of 6 or more

10% gratuity on TO GO orders of $50 or more

We are a STRAW-FREE restaurant - straws available on REQUEST ONLY!